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 Bourbon Jim Beam Honey

 HONEY & CLUB SODA

Ingredients
1 Part Jim Beam® Honey Bourbon & Liqueur
Club Soda
1 Part Jim Beam® Honey Bourbon & Liqueur
Club Soda

Preparation
Fill with Club Soda. Garnish with a lemon wedge.

 HONEY NUT

Ingredients
1½ parts Jim Beam® Honey Bourbon & Liqueur
1 part DeKuyper® Amaretto Liqueur
3 parts ½ & ½

Preparation
Shake with ice and pour into a Double Old Fashioned glass.

 KENTUCKY STORM

Ingredients
1 Part Jim Beam® Honey Bourbon & Liqueur
3 parts Ginger Beer
Juice of ½ a lime

Preparation
Build over ice in a Highball glass. Garnish with a lime wedge on the rim.

 HONEY MINT JULEP

Ingredients
2 parts Jim Beam® Honey Bourbon & Liqueur
8‐12 fresh mint leaves
1 part simple syrup

Preparation
In a Julep cup or Double Old Fashioned glass, muddle the mint with simple syrup, fill glass with crushed ice and add bourbon then stir to combine. Garnish with a mint sprig.

 LIGHT HONEY SPRITZER

Ingredients
1 Part Jim Beam® Honey
1 Part Lemonade
Fill with Peach soda


Preparation
Build over ice in a collins glass. Garnish with a lemon wedge.

SALTY STAG

Ingredients
1 part Jim Beam® Honey
2 parts Ruby Red Grapefruit Juice

Preparation
Serve in a margarita glass with a salted rim & lime wedge.